“Teiichi Sakurai earns my vote as Dallas’ most courageous chef-owner.”

Bill Addison, former restaurant
critic of Dallas Morning News

“Learn the ways of all things soba”

American Way

“Best New Asian Noodle Bars 2009”

Bon appétit

The Best of Big D:
Best Japanese 2017

Best of City 2009

Dallas Modern Luxury

“Teiichi debuts Tei-An, a wonderful, exotic Japanese restaurant dedicated to soba noodles” 50 Best Restaurants (2016)

D Magazine & D Home Magazine

Best of Dallas 2009
Dallas’s 50 Most Interesting Restaurants 2013

Dallas Observer

The National Eater 38
: Where to Eat in 2015

Eater

Top Japanese Restaurant in Dallas 2014
Most Delicious in Dallas
Food 9.8/10
Feels 9.5/10

Fearless Critic

The National Eater 38 : The 38 Essential Restaurants of Texas in 2018